TGICD – THANK GOODNESS IT IS CORK DAY!
RESTAURANT AUGUST, 301 TCHOUPITOULAS ST
ON FRIDAY AUGUST 7th
Heirloom Tomato Salad
Shrimp and Corn Soup
Black Pepper Strozzapreti
Lamb Sausage, Summer Peppers
Whipped White Chocolate
Ginger Cake, Plums and Lime Sherbert
Make your reservation now. The inclusive price is $65.00 per person and covers a fabulous menu with white and red wines.
Please pay at the door with cash or checks made payable to Krewe of Cork. Please make your checks out in advance to save time at check-in.
Make your reservations through the reservation e-mail by clicking on email@example.com You will receive a confirmation e-mail from Laura.
Remember when you make a reservation we expect to see you or you will be billed.
Membership for year 2015-2016 is now open
We are obviously encouraging you to sign up early as we do need funds now for deposits on beads, bands and the special wine goblets. Prices are rising rapidly on items we import and our suppliers are encouraging us to finalize our orders as soon as possible.
The Sparkling membership will include all the festivities of Parade Day, January 29th, 2016. Once again you will be treated to a Meet and Greet Party, lunch at the Court of Two Sisters, a sunny parade thru the French Quarter, and the King and Queen’s Party with a buffet. Each Sparkling member will receive one dozen Krewe beads, our custom Krewe Wine Goblet and the annual membership pin. The Royal Street Stroll and after Party is now included in the Sparkling Membership.
Complete package is $340.00 per person.
Additional beads are also available for purchase.
Memberships purchased after November 30, 2015 will be charged an additional $50.00.
The price to be a non-parading Still Member is only $35.00. All members receive the monthly email newsletter and may participate in the monthly luncheons as well as special events and wine dinners. Visit the website at www.kreweofcork.com choose the membership tab and just follow the steps to a secure registration where you can use your credit card or pay by check. Please join early and secure your membership for 2015-2016.
CALENDAR OF EVENTS
AUG 7th Restaurant August
SEPT 11th Bayona
OCT 2nd Emeril’s NOLA
NOV 6th Muriel’s
DEC 4th GW Fins